Saturday, 5 April 2014

Japanese style for an English wedding

This beautiful wedding cake, "Powder Pink" is a modern Japanese inspired design from my signature collection and was selected by a lovely bride and groom to serve at their wedding dinner at Thackeray's restaurant in Tunbridge Wells.  In the background and on the tables, are some of the beautiful Ikebana style flower arrangements by my favourite florist.  

'Powder Pink'.  Selected by the bride from signature collection
A Michelin starred wedding dinner is hard to follow but I tried to do so with a Fraisier style base tier, Sacher torte inspired middle tier and Rose petal jam top tier

 
The elegant bride and groom
 
Friendly and attentive staff at Thackeray's were a pleasure to work with

Outstanding flowers and attention to detail 

Apple and raspberry pie