A zebra patterned marble cake. Just a baking practice for fun.
Next month I'll be making the (almost) real thing, a standing Zebra cake.
Tuesday, 18 April 2017
Sunday, 2 April 2017
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Hermé Chocolate praline slices
A first try at making Pierre Hermé's really delicious chocolate praline slices. Unfortunately I lost patience at the crucial point of ...
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Since the shops are full of them already, it's time to show these fun Colin Firth Christmas jumper cupcakes I made recently. Max...
