Hermé Chocolate praline slices

A first try at making Pierre Hermé's really delicious chocolate praline slices. Unfortunately I lost patience at the crucial point of putting it all together but I just about managed a rectangle, albeit with untidy edges, and a bit of a mirror shine as you can see from the pot's reflections.

Baking practice, Pierre Hermé éclair and Danish pastries

Brioches baking practice

Chameleon practice cake

Character Face modelling class at SK Exhibition last week-end